Eater Dallas featured Grafeio in a piece entitled “Chef Tim Love’s Popular Pop-Up Series Returns With a Greek Theme.” The piece noted that “Chef Tim Love is reviving his yearly pop-ups with a Greek-themed dinner to take place next week at his Fort Worth Test Kitchen,” and highlighted dishes like mezze, Greek salad, dolmades with crayfish tail ceviche, grilled octopus, and lobster spaghetti. The piece also included the event menu, dates and hours, along with how to reserve tickets.

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